Salted Caramel Apple Galette


Out of stock


10″ galette (free form pies) for your Thanksgiving feast. Our flaky pastry is made with Barton Springs Mill organic rye and all purpose flour and Plugra butter. Filled with salted caramel sauce, organic apples, and topped with flaky Maldon sea salt.

Common food allergens: wheat, dairy, egg

Additional information

Weight 1 kg