Upcoming Events

Are you a woman or nonbinary person who works in the food service industry in Dallas? Do you want to engage with other feminine folks in conversations towards safer and healthier workplaces for women food workers?

Join us for our first Women’s Care Collective event where we will explore Feminine Leadership in Food through a panel discussion with food service leaders in Dallas:

• Diana Martocchio, General Manager at Wild Detectives
• Celina Quevedo, Assistant Manager at Billy Can Can
• Emily Richmond, Head Baker at Kuluntu Bakery
• Moderator: Stephanie Leichtle-Chalklen, Founder of Kuluntu Bakery

The mission of the Women’s Care Collective is to co-create equitable, care-centered spaces in partnership with women and non-binary food workers, fostering their health, economic security, and sustained social support.

The goal of this discussion is to share an alternative way of leading in food service that we don’t always experience as women in the industry — one that centers compassion, care, safety and accountability in place of aggression and domination.

We will be addressing topics relevant to front and back of house such as communication, accountability, what it takes to run a kitchen in a way that is welcoming and sustainable for women, and team dynamics with feminine leadership.

Ticket includes a beverage and sweet treat. Come join the conversation to build more equitable spaces for women food workers!